In the Spotlight: HMGT1102 – Intro to Hospitality Management

let them eat lobster

In Prof. Michael Krondl’s section of HMGT 1102 – Introduction to Hospitality Management, students can easily find the course syllabus, assignments, and readings. But most exciting about the site is the space it offers for students to blog about their visits to Smorgasburg and the Chelsea Market, complete with descriptions of the venues and mouth-watering photographs of the food. As a final project, teams of students will further use the OpenLab site to complete a concept of a New York City food truck, including a menu, standardized recipes, and spec sheets for the central ingredient of each menu item. Check out this site for a great example of student reflection, photography, and teamwork on the OpenLab — but not if you’re already hungry.

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