Programming in Python

Programming in Python

Marius Constantin

CET

EMT 1111

Activity Description: Provide a brief description of the activity

In the midst of the challenges we went through this Spring semester, I decided to address the priorities of general education using some critical and innovating teaching strategies, such as collaborative assignments and projects on OpenLab, ePortfolios, open educational resources to further engage my students in the new academic context.

Learning Goals: What do you aim to achieve with this activity?

Research has shown that online learning is generally less effective than face-to-face interaction and that students who are already struggling are likely to be harmed the most.
My goal is to compensate the drawbacks of remote instruction: self-discipline, time management, anxiety and depression due to isolation.

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

The entire semester.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

In terms of high impact educational practices, I will consider collaborative assignments and projects and ePortfolios. While I will continue to request that each homework assignment to be completed and submitted individually, multiple attempts are allowed and the highest grade to be recorded. At the end of the semester, a final project in a form of a computer program will be assigned to 4 groups of students, and each student needs to have his/her collaborative share. This final project will weight 30% of the final grade for each student in the group and needs to be posted on OpenLab.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

Inquiry and Analysis is the rubric I chose to assess the students’ needs. For a proper inquiry I need to identify what doesn’t work for them and then analyze these findings by chunking down information into smaller parts, or from abstract to more specific concepts for a better understanding.

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

To compensate for the lack of physical presence I will continue to provide, and even improve, a supportive learning environment where all students feel comfortable participating.
Attendance was the foremost concern, followed by internet connectivity issues.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

I shall continue to use My Programming Lab, a excellent cloud-based tool, for the following reasons:
a. it provides a personalized learning experience that improves results for each student;
b. it contains a set of programming exercises correlated with the textbook that are focused on
a particular topic;
c. the feedback offered to students helps them master the syntax, semantics and basic usage
of Python programming language;
d. autonomous practice, where the feedback provided allows students to easily identify both compiling and logic errors in their code.

Please share a helpful link to a pages or post on the OpenLab

French for food etiquette assignment

French for food etiquette assignment

Khalid Lachheb

Humanities Department

French for food and culture

Activity Description: Provide a brief description of the activity

Eating and drinking is a crucial part of French culture and social life. There are rules and codes to be aware of.

Students will work in groups and will participate in role play exercises. They will write read and order from menu to order food and drinks, bread, cheese and wine by using the appropriate French vocabulary.

In order to fulfill cultural interaction learning outcomes students will be exposed to a wide range of authentic material. They will watch and analyze two/three videos shown in class or as assigned homework.

This activity will try to benefit from the Placed-Based Learning approach as applied to many other disciplines.

Learning Goals: What do you aim to achieve with this activity?

After studying the culture dimension of French food, students will be aware regarding the fundamental relationship between language and culture.
Students learn:
a. to "construct" their knowledge from experience they bring to the
learning situation inside the classroom.

b. to derive meaning from experience, as well as gather information
from observation.
c. to use awareness of cultural differences to bridge cultural and linguistic
barriers.

Students will use the appropriate French terminology in this context.

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

This assignment is an introduction to the course program. Students should know general French food etiquette before engaging in serious learning contexts.
This work will be assigned during the 3-4 first weeks of the program.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

This is a low stake activity.
Will coordinate with hospitality department to identify the appropriate French restaurant as place-based learning for this activity.
Will plan to achieve the “field trip” during the class time.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

I will be using AACU’s rubric called “Intercultural Knowledge and Competence”.

This activity will help students:
To communicate across cultural and linguistic barriers, and to
demonstrate expanded cultural and global awareness and sensitivity.

And will includes High-Impact Educational Practices:
1. Collaborative Assignments and Projects.
2. Diversity/Global Learning
3. place–Based Learning

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

This is new activity will be assigned during the Spring 2021.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

Please share a helpful link to a pages or post on the OpenLab

Impact of Culture, Geographic Location, and Oral Health Literacy on Dental Hygiene Practices

Impact of Culture, Geographic Location, and Oral Health Literacy on Dental Hygiene Practices

Isis Marsh

Dental Hygiene

Dental Hygiene Seminar III or IV

Activity Description: Provide a brief description of the activity

Dental hygiene students have applied previous learning from DH seminar and clinical instruction to integrate Medical/Dental histories and clinical findings to assess and determine the appropriate course of patient management and communication. This activity will require students to advance their patient management and communication skills by having them consider the impact of their patient’s culture, geography, and oral health literacy into their total assessments. As dental professionals, students must be prepared to communicate effectively in real-world scenarios and care for patients with differing levels of health knowledge and diverse backgrounds. Students will participate in a combined independent/collaborative project by gathering and researching patient information, and then working with peers to evaluate and discuss case reports.

Learning Goals: What do you aim to achieve with this activity?

This activity aims to encourage critical thinking that produces effective written and verbal communication with patients of various cultural/demographic backgrounds that have different levels of dental knowledge. The learning goals of each student is to correlate global and multicultural impacts into patient assessment, care, and communication, and to work collaboratively with others from diverse backgrounds. This project will progress students’ conceptual knowledge, reasoning and problem solving, cultural self-awareness, understanding of cultural worldview, and how to relate such experience into clinical application.

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

This student activity lesson is best suited for senior dental hygiene students. Thirty minutes of classroom time will be devoted to oral health literacy tools and interpreting findings. Students will then use thirty minutes of clinic time to conduct an interview. Two to four hours of out-of-class time is expected for this project; 1-2 hours of research/writing and 1-2 hours of collaboration with the group.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

Students will read an assigned article and view a video on oral health literacy and cultural sensitivity for supplemental learning before a 30-minute in-class lecture. Students will also be provided with an interview questionnaire and assignment instructions to follow accordingly. The activity will be a low-stakes assignment. To begin, students will work independently by interviewing one patient (with consent) on cultural background, demographic location, and oral health literacy. Individually students will explore patients’ cultures (beliefs, attitudes, customs, and diet), demographic location (access to transportation, care, and fluoridated drinking water), and oral health literacy findings (better or poorer than expected). Students will then write a research/case report (2 pages) with a reflection portion discussing if any of the information they acquired changed their perspective of the patient, and how communication and patient management may have been modified due to the additional information. The collaborative portion of the assignment will require students to present their case report on Open Lab and collaborate with peers (groups of four) to discuss and answer questions on similarities and differences between their patients and themselves.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

This activity was developed using the AAC&U Intercultural Knowledge and Competence VALUE Rubric as a guide. Students will be evaluated using a rubric to assess writing quality, analysis & application, problem-solving & decision making, connection to course material, contribution to learning, and timeliness.

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

The activity has not yet been implemented.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

Please share a helpful link to a pages or post on the OpenLab

Structure for Architects – Student Video Lessons

Structure for Architects – Student Video Lessons

Ramsey Dabby

Architectural Technology Dept / City Tech

Structures 1

Activity Description: Provide a brief description of the activity

Activity Description
The overriding mission of the college experience is to help City Tech students succeed in the classroom and beyond, by imparting an enthusiasm for lifelong learning. This enthusiasm can be dampened for City Tech’s multicultural population by the cultural obstacles many students face. The concept for this proposal is to enhance the student experience for a course titled “Structures” in the Architectural Technology Department, by stimulating an enthusiasm for this particular area of their studies. The idea encompasses a visual and intuitive approach within the classroom, combined with place-based learning outside the classroom. Aside from conveying technical knowledge, the intent is to create student awareness of cultural barriers that will help them navigate the complexities of today’s world.

Barriers
In a multicultural setting such as NYC in general and City Tech in particular, cultural divides abound. They can be obvious like nationality and religion, or more subtle like age and personality. They can also occur within the profession between its white collar “architectural” and blue color “construction” sides. Caught up in day-to-day problems, we (both students and instructors) tend to overlook these divides that create tensions and stresses in relationships.

Background
Structures is a branch of architectural study dealing with the engineering side of how buildings stand up. Architectural students, as conceptual thinkers, tend to be intimidated by the technical aspects of engineering and tend to “turn off” to their engineering courses. Added to this inherent aversion are the cultural barriers many City Tech students face such as language, family responsibilities, and deficient social support systems. For many, this also includes having to learn a new system of engineering units used in the US – the imperial system in place of their more familiar metric system. In short, the challenge is to address and overcome these cultural obstacles and create an enthusiasm for a course that holds the potential for dread in many architectural students.

Learning Goals: What do you aim to achieve with this activity?

Goals
The goal is to engage students and create enthusiasm for a course in Structures that will serve to further their undergraduate technical knowledge and professional lives upon graduation. This will be done through strategies for both classroom and place-based learning.

Classroom Learning
Conventional structural textbooks tend to be wordy and lacking an intuitive approach to the subject matter. These textbooks present a challenge to City Tech’s multicultural architectural students. Course material will be communicated across cultural and linguistic barriers by conveying structural principles in a visual, intuitive manner through discussion, dialog, and physical “props”, rather than formal “lectures”.

A key component of classroom sessions will be a series of short, five-minute student videos highlighting the essentials of structural principles. Students will be teamed to prepare these videos in discussion format, among themselves and their instructor, supported by physical props. The precedence for these videos is an experimental one I had prepared, without rehearsal and just for fun, to which students enthusiastically responded, overwhelmingly endorsing the concept and asking for more like it.

Place-Based Learning
The classroom experience will be complemented by visits to architectural offices and construction sites, where students will not only will see the professions in action, but also observe the general cultural distinctions and personalities of the two sides of the profession. A goal of these visits to create an awareness that technical knowledge does not work in a vacuum, and that an understanding the interrelationships of personalities, influenced by culture, is an essential part of a successful professional experience.

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

The strategy is intended to be used throughout the semester. Classroom time will be approximately 10 minutes per session. Two place-based learning field trips will be conducted for a total of approximately 8 hours per semester.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

See above.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

Assessment will be conducted by student essays reflecting on questions such as “why do I like this?” and “what is it that helps me learn?”

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

Lead discussion on ways to learn without cultural coding; record outcomes of discussions.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

The experimental video can be found at https://www.youtube.com/watch?v=G4d3eDq_7pw

Please share a helpful link to a pages or post on the OpenLab

Project of Gearbox

Project of Gearbox

Zhou Zhang

Mechanical Engineering Tech.

Machine Design

Activity Description: Provide a brief description of the activity

Students in the class are required to work on their projects of gearboxes which are supposed to use in different applications in practice. The project includes four parts: (1) proposal. Students will find out their favorite topic and discuss their project plan with respect to the problems existed in current products, the advantages of their design, the implementation of the plan and future applications. (2) modeling and simulation. The gearbox should be simulated firstly in order to get rid of the possible bugs related to manufacturing. (3) Mid-term report. The students are required to submit a midterm report in order to guarantee that they are working in the correct direction. (4) The project presentation and the final project report.

Learning Goals: What do you aim to achieve with this activity?

Through this design, the students will have the knowledge of the concept of product design and manufacturing, familiarize themselves with the design procedures, learn how to respect the multicultural traditions, learn how to work in a team, learn how to prepare for their professional career, and study how to integrate the fundamental theories into practice.

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

This activity is semester based. So, the students will be required to submit their proposal at the 3rd week. Then, the need to finish their modeling and simulation task at the 8th week. At the 9th week, the first project report is required. At the 12th week, they should prepare all the parts used in the project and be ready to assemble. At the 15th week, the presentation and gala are hosted.
This project is supposed to work in class, and the students are not necessary to take extra out-of-class time. The students will be given 1 hour per week to work on their projects.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

For the project, there are some things to prepare. During the proceeding of the project, fundamental knowledge is given. Following that, the students need to do a survey and find out their favorite project. The project report template is distributed in order to facilitate them to work on the report. In addition, the students are provided tooling machines and 3D printers to manufacturing all the necessary parts.

The project is, in fact, an in-class project. So, it is a low-stakes activity.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

I used a rubric to evaluate the project. This work is also one part of the college-wide general education assessment initiative regarding teamwork this year.

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

This is a semester-based activity. As a critical course in my department, this course will be repeated.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

The project in machine design is very important. The students will have the knowledge of the concept of product design and manufacturing, familiarize themselves with the design procedures, learn how to respect the multicultural traditions, learn how to work in a team, learn how to prepare for their professional career, and study how to integrate the fundamental theories into practice.
As a critic course, the project, in fact, enriches the contents of the course, makes the students prepared and improves the students' skills with respect to CAD, manufacturing, mechanics, structure, industrial design and simulation.

Please share a helpful link to a pages or post on the OpenLab

Setting the Table Across Cultures: A Scaffold Approach to Intercultural Knowledge & Competence

Setting the Table Across Cultures: A Scaffold Approach to Intercultural Knowledge & Competence

Dolores C. Urena

Hospitality Management / School of Professional Studies

HMGT 2305 / Dining Room Operations (Lab)

Activity Description: Provide a brief description of the activity

In this three-part assignment, students identify, explain, and demonstrate the differences and similarities involved in the provision of dining experiences across different cultures in comparison to the specification of fine dining service as practiced in the dining room laboratory at City Tech.
Part I: OpenLab (Week 3 of the semester)
• Students individually post a picture of a tabletop setting different than the one learned in class.
• Students are required to post with the picture a short description of why the setting (silverware, china, glassware, table, etc) is different or similar to the one practice in dining room laboratory.
• Each student is required to comment on two other posts-more are welcome.
Part II: Collaborative Research Paper/ Self Reflection (After an in-class discussion on OpenLab postings, the instructor assigns groups on Week 4 of the semester)
• Students will be placed into groups of three to conduct research on the significance of the tabletop setting, and dining and service etiquette they have selected.
• Individually students are required to write a personal reflection paper.
• The instructor will provide prompt questions and instructions to assist students with the research and reflection papers.
Part III: Final Group Project / Presentation (Week 14 of the semester)
• Each group will submit a two-page research paper.
• Each group will explain and illustrate in class the tabletop setting they have selected.
• Individually students will submit a one-page personal reflection paper.

Learning Goals: What do you aim to achieve with this activity?

The purpose of this assignment is for students to interact and build a consensus that supports knowledge of an expanded cultural worldview. The assignment scaffold approach will help students assimilate the awareness, sensitivity, and proficiencies needed to succeed in the multicultural industry of hospitality. To do well in their chosen field, they will need the ability to interact, adapt and build relationships effectively across cultures.
Learning Goals associated with:
• Global / Multicultural Orientation
• Lifelong Learning
• Communication
• Information Literacies
• Professional / Personal Development

Timing: At what point in the lesson or semester do you use this activity? How much classroom time do you devote to it? How much out-of-class time is expected?

The instructor distributes the three-part assignment on the first day of class.
Part I – Week 3 of the semester:
• Out of class time is expected to obtain, and post picture/comments on OpenLab.
Part II – Week 7 of the semester:
• An in-class two-hour workshop at City Tech Library.
• Additional out-of-class time is expected to conduct research before and after the workshop.
Part III – Week 14 of the semester:
• An in-class five to ten minutes presentation.
• Additional out-of-class time is expected to write assignments.

Logistics: What preparation is needed for this activity? What instructions do you give students? Is the activity low-stakes, high-stakes, or something else?

Part I – Knowledge of OpenLab:
• The instructor will instruct students on how to use OpenLab.
Part II – Visit to City Tech Library
• The instructor will give instructions to the students on how and what to research and reflective questions to contemplate will be provided.
Part III – Review Expectations:
• Preparation for final group presentation will be discussed in class.
• The instructor will provide students with the appropriate guidelines and rubrics to complete assignments.
The semester-length three-part assignment is medium-to-high stakes-15% of the final grade.

Assessment: How do you assess this activity? What assessment measures do you use? Do you use a VALUE rubric? If not, how did you develop your rubric? Is your course part of the college-wide general education assessment initiative?

The assignment will be assessed using the Intercultural Knowledge and Competence Value Rubric, as well as an additional rubric evaluating the quality of the presentation and teamwork.
Written assignments will be graded using an appropriate writing intensive course rubric.

Reflection: How well did this activity work in your classroom? Would you repeat it? Why or why not? What challenges did you encounter, and how did you address them? What, if anything, would you change? What did students seem to enjoy about the activity?

This information is not available yet. The activity has not been implemented.

Additional Information: Please share any additional comments and further documentation of the activity – e.g. assignment instructions, rubrics, examples of student work, etc. These can be links to pages or posts on the OpenLab.

Please share a helpful link to a pages or post on the OpenLab