My ultimate goal is to own my own cafe with a breakfast and lunch menu. i am easily adaptive to people and situations. Determind risk taker that has creative Ā interest in cooking.
hmgt1101spring18goodlad-schaible
"Hospitality starts with the genuine enjoyment of doing something well for the purpose of bringing pleasure to other people." Danny Meyer, USHG
Hi Kristina, where have you gained your experience in cooking from?
It is great that we have so many entrepreneurs in our class. You will be able to challenge each other in unique ways.