Prof. Karen Goodlad’s Profile

Faculty
active 1 day, 16 hours ago
Prof. Karen Goodlad
Title
Assistant Professor
Department
Hospitality Management
Office
N200
Academic interests

Wine and Beverage: Service: Hospitality

Bio

An Assistant Professor in the Department of Hospitality Management at CUNY’s New York City College of Technology specializing in food and beverage management. Recently she has taught Dining Room Operation, Wine and Beverage Management and Perspectives in Hospitality Management. In addition to her joy of teaching she is often found working with students as the Faculty Advisor to the Walt Disney World College Program Campus Representatives.

Finding it important to continually increase her understanding of the teaching and learning practices, she works as the Co-director of General Education for the Title V Grant, A Living Laboratory. Here she facilitates seminars for full-time and part-time faculty focused on Incorporating High Impact Educational Practices, Place Based Learning and Assessment Measures.

As an industry professional, Prof. Goodlad has become a Certified Specialist of Wine with the Society of Wine Educators where she is also a member. This certification is evidence of her passion for expanding her own knowledge about wine and beverages but also her desire to effectively teach the subject.

Prof. Goodlad is a member of the board of directors of Les Dames d’Escoffier the premier international organization of women leaders in food, beverage and hospitality. Here she finds pleasure in working on various committees throughout the organization and is the Co-Chair of the Scholarship Committee whereby she can help further the organization’s mission in support of education, advocacy and philanthropy.

It is through all her work that she seeks to provide endless opportunities for students to pursue their passions and attain their goals.

Phone
718-206-5638

My Courses

HMGT2402 Goodlad Spring 2017

HMGT2402 Goodlad Spring 2017

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

Walt Disney World College Program

Walt Disney World College Program

Internship with the Walt Disney Company, Orlando Florida

hmgt4997 goodlad dagorn F16

hmgt4997 goodlad dagorn F16

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chile, Argentina and South Africa will be studied. Students will taste and evaluate wines. Supported by a grant from the Julia Child Foundation, student will make wine at Red Hook Winery. Prerequisite: HMGT 2402

Goodlad HMGT 1101 s16

Goodlad HMGT 1101 s16

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

Goodlad HMGT 1101 Spring 2017

Goodlad HMGT 1101 Spring 2017

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

My Projects

The Open Road

The Open Road

The Open Road is our place to highlight all that’s possible on the OpenLab. Join now to keep up on OpenLab news, events, and updates. Check our weekly In the Spotlight posts for a glimpse into the incredible work being done by City Tech students, faculty, and staff. Follow OpenLab News for announcements and site updates. And see our OpenLab Calendar for office hours, events, and workshops. You can find our workshop schedule and signup for workshops here as well. The Open Road is also a place for the OpenLab community (meaning you!). We would love your feedback, insight, and comments. Please send along anything on the OpenLab that you love! We are always available for any questions you might have. Email us anytime at openlab@citytech.cuny.edu!

HMGT Food and Beverage Management

HMGT Food and Beverage Management

Brought to you by the Department of Hospitality Management; find relevant links, tutorials and source materials related to food and beverage management, procurement and purchasing.

L4: Living Lab Learning Library

L4: Living Lab Learning Library

A virtual resource exchange of teaching practices

Project Wayfinding

Project Wayfinding

Project Wayfinding is a college-wide effort to answer the question “How can Faculty, staff, and students effectively provide/use accurate information for academic career planning from Day 1 through Graduation?”

FYLC – Faculty

FYLC – Faculty

This is a Working Space for Faculty who participate in First Learning Learning Communities. This site is a private website open to FYLC Faculty.

My Clubs

Student Government Association

Student Government Association

The Student Government Association is the representative body for students. We are responsible for recommending student activity fee allocations, shaping policies affecting student life, coordinating extracurricular events and chartering new organizations. Feel free to contact SGA President, Lucas Almonte, with any questions, suggestions or concerns. He can be reached at SGAPresident@CityTech.Cuny.Edu If you wish to start a club on campus contact SGA Vice President, Sylwester Dombroski, at SGAVP@CityTech.Cuny.Edu