Prof. Karen Goodlad’s Profile

Faculty
active 1 day, 12 hours ago
Prof. Karen Goodlad
Title
Assistant Professor
Department
Hospitality Management
Office
N200
Academic interests

Wine and Beverage: Service: Hospitality

Bio

Karen Goodlad is an Assistant Professor in the Department of Hospitality Management at CUNY’s New York City College of Technology specializing in food and beverage management. Recently she has taught Wine and Beverage Management, Wines of the New World, Perspectives in Hospitality Management, and Dining Room Operation. In addition to her joy of teaching she is often found working with students as the Faculty Advisor to the Walt Disney World College Program Campus Representatives.

Finding it important to continually increase her understanding of the teaching and learning practices, she works as the Director of the Living Lab General Education Seminar and Faculty Co-coordinator of First-year Learning Communities. Here she works with full-time and part-time faculty focused on Incorporating High Impact Educational Practices, Open Pedagogy, Place Based Learning and Assessment Measures into their teaching practices.

She is a Certified Specialist of Wine with the Society of Wine Educators. This certification is evidence of her passion for expanding her own knowledge about wine and beverages but also her desire to effectively teach the subject.

As a member of the board of directors of Les Dames d’Escoffier, the premier international organization of women leaders in food, beverage and hospitality, she finds pleasure in working on various committees throughout the organization including a four year commitment as Co-Chair of the Scholarship Committee whereby she helped further the organization’s mission in support of education, advocacy and philanthropy.

It is through all her work that she seeks to provide endless opportunities for students to pursue their passions and attain their goals.

Work Phone
718-206-5638

My Courses

Goodlad HMGT 2402 Spring 2018

Goodlad HMGT 2402 Spring 2018

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

hmgt1101spring18goodlad-schaible

hmgt1101spring18goodlad-schaible

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

Wine & Beverage Management, Spring 15

Wine & Beverage Management, Spring 15

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

HMGT1101fall2017

HMGT1101fall2017

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

HMGT2402 Goodlad Spring 2017

HMGT2402 Goodlad Spring 2017

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

My Projects

FYLC – Faculty

FYLC – Faculty

This is a Working Space for Faculty who participate in First Learning Learning Communities. This site is a private website open to FYLC Faculty.

FYLC – First Year Learning Communities

FYLC – First Year Learning Communities

Welcome to the First Year Learning Communities Open Lab project page. If you are interested in joining the Reflective Writing Project or just learning more about events, resources and information related to the FYLCs at City Tech please request membership!

Living Lab General Education Seminar

Living Lab General Education Seminar

This is a collaborative space for use by Living Laboratory General Education Seminar participants. This seminar will concentrate on incorporating the general education outcome of Information Literacies into our courses focusing on Kuh’s High Impact Educational Practices, place based learning, open pedagogy and assessment practices.

L4: Living Lab Learning Library

L4: Living Lab Learning Library

Welcome to L4! Our site is currently undergoing revisions. Please check back soon for a new and improved L4!

Open Pedagogy on the OpenLab

Open Pedagogy on the OpenLab

The purpose of this project is to create a forum to ask questions, generate discussion, and share teaching materials, resources, and ideas about teaching and learning on the OpenLab. Avatar image: “The open door” by hehaden.

My Clubs

The Ambassadors Club

The Ambassadors Club

The mission of the Ambassadors Club is to provide opportunities for student officers to learn and hone leadership skills, with an emphasis on event planning and event management. The Club will apply the skills they have acquired, and act as good will ambassadors for the college and the HMGT department. The Ambassadors will assist in the planning of, and be present at, selected events sponsored by the HMGT Department, with the intent of fostering and supporting a welcoming and professional environment.

Student Government Association

Student Government Association

The Student Government Association is the representative body for students. We are responsible for recommending student activity fee allocations, shaping policies affecting student life, coordinating extracurricular events and chartering new organizations. Feel free to contact SGA President, Lucas Almonte, with any questions, suggestions or concerns. He can be reached at SGAPresident@CityTech.Cuny.Edu If you wish to start a club on campus contact SGA Vice President, Sylwester Dombroski, at SGAVP@CityTech.Cuny.Edu