Hw 5

Using a hidden camera,Walker Evans snapped unsuspecting passengers traveling around the city.We can see what kind of people were travelling in those days. How they were dressed up. Now I am thinking about how many people are coming in and out of the subway station every hour.They’ll be the ones sleeping, listening to music, reading a book.
kids, families, musicians etc.
Pretty much everyone from every walk of life can be found using the underground stations for transportation. I think It is amazing. That’s why I love Evans pictures. In his pictures he shows people I believe that subway is such a perfect place to capture real human emotion.That is the reason why Evan’s document people in the subway. People and their, daily life.I think that is it a great way to tell the story about people. Subway stations are really a world of their own. Underground, dark, gritty, sometimes filled with masses of different people and sometimes deserted, they’re a photographer’s dream for capturing a unique angle of urban life.When people do not know that somebody photograph them they don’t act . They don’t did not act because they don’t know that they were photographed.It makes pictures so natural.

Evans pictures also reminds me about  photographer Reinier Gerritsen. He did the same similar thing.This photographer spent 13 weeks over 3 years scouring the subway system of New York City for riders reading books.” Every time Gerritsen saw one, he would snap a picture and make a note of the book that was being read. We can see how things changed”. Nowadays everyone can take a hidden picture. Smartphone becomes more advanced, and apps make sharing of images and video easier than ever

 

HW 4: Food and Status in History

I believe food has become a significant part of people’s lives and it helps in bringing them together. Food promotes diversity and tolerance because it is a universal language that brings all different cultures close. Therefore, dining is an important part of any event such as weddings, birthday celebrations, business meetings, and even everyday family dinners. Especially nowadays, it has become a tradition that gives us the opportunity to gather, share, connect with other people and present ourselves to them over food. The preparation of food also helps bring people together and it is often one of the traditional experiences that bind family generations together.image
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HW #3 Photographing the Texture of Food

One of the first things that you should consider when you shoot the food is that beauty is in the details.Texture plays very important rule in food photography.It impact the way food looks or tastes. I think that,People are incredibly sensitive to texture.What can texture do for a food photo? Texture can do a lot for a food photo. When we look a t food pictures. A textured background can be an important element of the overall image in food photography.Texture can enhance the quality of the image, provide it with a feeling of age, and make it interesting.

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texture

  • I think texture adds versatility to food and photography. It expands the creative level of a simple dish. I chose to present a simple pan fried eggplant that I made in my Culinary Arts 1 class two weeks ago. It advances the level of skill to a simple and inexpensive vegetable, by coating with layers of texture such as the smooth coating of flour, followed by a coating of thick egg wash, and then a layer of bread crumbs for a crispy , cromby and coarse exterior. Texture also aids to the appeal of the eye. By adding a variety of different textures to a plate, it helps to be photographed well.image

What is “The Art of Food” Learning Community?

Join the Art of Food First Year Learning Community Today!

This learning community explores the “art” in the culinary arts. Can we look at food in aesthetic terms of art, beauty, and taste? Can we appreciate food like a work of art? Our learning community is comprised of first-year Hospitality students in Culinary Arts I or Baking and Pastry I, join together in the History of Photography with a focus and a lens on food as art.

Increase the scope of your learning by enrolling in this exciting and ground breaking learning community. Meet and connect with faculty across disciplines. Discover the interconnectedness of disciplines within the college, between Humanities (HUM) and Hospitality Management (HGMT) and the worlds you will work in. Gain a new ‘lens’ from which to view your chosen course of study!

To become a participant in the FYLC students are required to register for:

Either HMGT1203- Culinary Arts I OR HMGT1204 Baking & Pastry I

PLUS

ARTH1100 – History of Photography*

(* ARTH 1100 fulfills a Creative Expression course, Liberal Arts course, or Open Elective )