Course Information
HMGT 1102 / Section 7404
Professor John Richard Akana
jakana@citytech.cuny.edu
Namm 225BMeta
NYT > Food
- Five Weeknight Tomato Dishes
- Where to Find Vietnamese Iced Coffee in NYC
- Restaurant Review: This Outstanding Yemeni Kitchen Began With an Escape From War
- How to Cut Steak Against the Grain
- NYC Restaurants Take a Weird New Spin on Italian Classics
- Contra Returns as a Cocktail Bar With Stilton-Stuffed Chicken Wings
- After Days Lost at Sea, They Needed a Pastrami Sandwich
- This Garlic Shrimp Recipe Will Transport You to Spain
- A Super Fast Sheet-Pan Chicken Dinner
- The Ultimate Italy Experience: Making Pasta with Nonnas
- Grilled Chicken With Corn and Lime-Basil Butter, a Fantastic Taste of Summer
- How to Eat Like You’re in Paris for the 2024 Olympics
- Miso, Butter, Salmon
- Cherries for Black Forest Cake, Tomatoes for Gazpacho, Swordfish for Piccata
- How to Pick a Watermelon
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Recent Posts
Recent Comments
- Prof. Karen Goodlad on Where I am From We Eat… By Oscar Garcia Inspired by Willie Perdomo
- Prof. Karen Goodlad on Where I’m From We Eat.. By: Roselyn Cintron Inspired by Willie Perdomo
- Prof. Karen Goodlad on Where I’m From, We Eat… By: Hollie Foster (Inspired by Willie Perdomo)
- Prof. Karen Goodlad on Where I’m From We Eat.. By: Breyona George inspired by Willie Perdomo
Archives
Categories
Author Archives: Oscar Garcia
Anna Nurse Workshop Memo
Date: December 10, 2013 To: professor Akana From: Oscar Garcia Subject: Anna Nurse Workshop Memo The Anna Nurse workshop series presented chef and award winning cookbook author James Peterson. Chef Peterson presented the famous butter sauce Beurre Blanc. Buerre Blanc … Continue reading
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Uncle Batchagalouppe
Uncle Batchagalouppe is a provider of authentic Italian product made in Brooklyn, located in 222 Wakeman Place. Uncle Batchagalouppe creates authentic Italian cookies, always freshly made in small batches just like in an Italian kitchen. Uncle Batchagalouppe is currently owned by his nephew award … Continue reading
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Where I am From We Eat… By Oscar Garcia Inspired by Willie Perdomo
If I said I was from La Ceiba, Honduras, the city considered the girlfriend of Honduras because of the beauty of the mountains, the place with some of the most beautiful beaches and rivers in the country and Central … Continue reading
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