This section contains links to resources that may help students throughout this course. It will be updated periodically, please make suggestions for other resources that you think may help or be of interest to others.
NYT > Food- As Potential TikTok Ban Looms, What Will Happen to the Platform’s Food Creators?
- D.C. Restaurants Look Ahead to Incoming Trump Administration
- This Kung Pao Tofu is an Absolute Stunner
- Hometown Bar-B-Que’s Founder Sets His Sights on Manhattan Fine Dining
- Nathalie Dupree, ‘Queen of Southern Cooking,’ Dies at 85
- Three Back-Pocket Restaurants for Last-Minute Reservations
- Saag, Jiigae and More Soft Food Recipes
- Chicken and Lentils Soup
- Should You Change Your Wine Drinking?
- A Czech Beer Pour, Heavy on Foam, Finds U.S. Fans
- Staying Up Late at the 24-Hour Diner
- These Sheet-Pan Noodles Have Very Little Cleanup
- As the Eaton Fire Still Burns, Locals Gather Seeds to Regrow
- Restaurant Review: Cafe Kestrel and Cocina Consuelo
- Preston Clark Steps Into the Spotlight at Bar Mercer
