Week 11 was great! I luckily was only scheduled a few days this week. Coincidentally it was my birthday week so I spent most of the days at the parks!
I started at Epcot on my actual birthday! Since the food and wine festival was still going on, I ate my weight in food! I started with shrimp tacos in Mexico! They were paired with a spicy red sauce, I couldn’t get enough! I then had a skirt steak w garlic aioli drizzled on top which was AMAZING! After the steak, I had a crab cake from “Earth Eats” and a spinach and artichoke dip with pulled chicken. I paired these dishes with a glass of pinot grigio.
My colleagues Brittany & Gabby with their roommates Natalie and Angela as well as my roommate Angel
My friends from Disney’s Pop Century Resort
I ended up with cheesy buns from Brazil which were my favorite of the three dishes. Of course I had to pair my food with an Avocado Margarita as well. I invited some friends who I work with at the front desk Disney’s Pop Century Resort as well as my colleages from CityTech and their roomates! It was a great day well spent!
Spinach and Artichoke Dip
Crab cake and Pinot Grigio
Skirt Steak
Two days after my birthday was Halloween! I worked in the morning, but was luckily out by 4pm! I went to one of my favorite pubs, Independent Bar and dressed up as a cat! It wasn’t as fun as Halloween in New York City, but I still had a delightful time!
Halloween night with some from friends from work
On my last day off for the week, I went to Magic Kingdom! I rode a few rides… of course I had to ride space mountain. I had a Mickey Mouse ice cream sundae on Main Street USA and took a picture in front of the “Purple Wall”.
My “Purple Wall” pic in Tomorrowland and Magic Kingdom
Overall my birthday week was awesome! Looking forward to Week 12!
