Having the right amount of patience for people is hard, for the kitchen. There people that rename things and expect the other people to know what they are talking about. We have many thing things going on within the kitchen. That we can’t play the gusseting games.

But if it some you know than that make sense, than try know what you are talking about. If not you can tell your shocked what you need. That there job to keep that side stocked when there no rush or a rush.