Courses on the OpenLab

Displaying clones of Wines of the New World, Fall 2012 by Prof. Karen Goodlad.
1 to 9 (of 9)
Wine of the New World Fall 2024 Visit Site

Wine of the New World Fall 2024

Prof. Karen Goodlad
4997|Fall 2024

This course provides an in-depth evaluation of viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chile, Argentina […]

  • Open
  • Cloneable
hmgt4997 goodlad dagorn F16 Visit Site

hmgt4997 goodlad dagorn F16

Prof. Karen Goodlad, Professor Dagorn
Hospitality Man...|4997|Fall 2016

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
WinesoftheNewWorldF23 Visit Site

WinesoftheNewWorldF23

Prof. Karen Goodlad, Christopher Struck
4997|Fall 2023

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
  • Cloneable
WinesoftheNewWorldF22 Visit Site

WinesoftheNewWorldF22

Prof. Karen Goodlad, Christopher Struck
4997|Fall 2022

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
  • Cloneable
WineoftheNewWorldF19 Visit Site

WineoftheNewWorldF19

Prof. Karen Goodlad
4959|Fall 2019

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
Wine of the New World F18 Visit Site

Wine of the New World F18

Prof. Karen Goodlad
Hospitality Man...|4959|Fall 2018

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
  • Cloneable
Wine of the New World Fall 2017 Visit Site

Wine of the New World Fall 2017

Prof. Karen Goodlad
Hospitality Man...|4959|Fall 2017

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
Wines of the New World, Fall 2014 Visit Site

Wines of the New World, Fall 2014

Prof. Karen Goodlad
Hospitality Man...|4997|Fall 2014

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open
Wines of the New World, Fall 2013 Visit Site

Wines of the New World, Fall 2013

Prof. Karen Goodlad
Hospitality Man...|4997|Fall 2013

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

  • Open

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