First time having this type of sushi, Temaki, its nothing special besides the shape but its the first i really notice the seaweed, paper thin crunchy yet has a chew to it and a salty after tone to it.  Usually when i  eat sushi , i get the regular rolls , where you hardly taste the seaweed.  With the Temaki ,there is a uniqueness to them because of their shape but the taste is exactly the same, just rice and some kind of seafood and filing.  Just seaweed alone is not my favorite , so the Temaki, i have mix feelings towards it.