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Professor Sandra Cheng
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Author Archives: Sumiya Shahan
Kicchi Biryani (Bangladeshi Style) by Sumiya Shahan
The name of this food is Kacchi Biryani and is Bangladeshi Style. People use basmati rice, eggs, chicken, and many different types of seasoning, rose water, etc. My dad has his won recipe and any time I want to eat … Continue reading
HW#2-Sumiya Shahan- Food and Coffee During the Civil War
For the Union soldiers food was one of the biggest problems, during that time most of the soldiers were men and they didn’t know how to cook so they eat raw meat. From my Biology class, I learn that raw … Continue reading
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