75%/ 25% (fermented with skin) Chardonnay
North Fork, Long Island
This wine is delicate and subtly balanced. With notes of lemon, oak, pear and honey. This light bodied wine is perfect for cooling down on a warm summer day.
Food Pairing: Baked Fish Filet with mushrooms and tomatoes.
Unfortunately our wine blend wasn’t picked to be served in the Janet Lefler Dining room but still complimented out dish well!