This thanksgiving, my aunt prepared many of the Thanksgiving meals for my family and for our cousins and relatives. Out of all the food she made, I enjoyed the thanksgiving turkey. Food photography is like a hobby to me. I love to take pictures of food that have good appearances, good tastes, and most of all the significance that it means to me. I treated it as a memory that I enjoyed my life of going new places and trying foods. I even enjoy the food my parents makes. I’ve always looked at my Instagram how people had tried food and drinks from different places. It sometimes makes you want to go there and seek for it. I have taken a lot of pictures of food whenever I travel and when I have classes that serves food for practices. It is always best to take pictures of foods when you are with somebody.
Contact Information
Professor Sandra Cheng
Office: Atrium 642
Office Hours: Tu/Th 9-10 am or
by appointment
Office Tel: 718-260-5003
Email: scheng@citytech.cuny.eduNew York Times Arts
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