Week 10 (Dipping fruit and making chocolate mendiants)

Hello ladies,

Sam and I appreciate your professionalism for todays class. And making our job as a chef a wonderful experience.

Please check out the photos we took on week 10.



Dipping their orange rinds in sugar


Dipping pineapples in sugar

Tempering milk chocolate


Dipping fruit in chocolate (yum)


Chef Warner decorating the chocolate cover strawberry


More strawberry decorations


Dark Chocolate Mendiant


White Chocolate Mendiant

Milk Chocolate Mendiant


Presentation table 🙂


Thanks class

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