First and foremost, I want to thank you all for a successful class and for working as a team. This was week three productions and although we ran into some problems tempering chocolate we were successful by trying it again and fixing our mistakes.
Today, in class we made Orange Almond Turkish delight, Cardamom Turkish delight, Rose Turkish delight, Marble Halvah, Pistachio Halvah, Mocha Green Tea Meltaways, Praline Meltways, Mint Meltaways, Peanut Butter Meltaways, and Cassis Pate De Fruit We also made some inventive ideas such as White Mint Meltaways and Tropical Pate de Fruit.
Final Presentations. What a great class!!