Author Archives: zsimons

Student blend

Blending the wine was great experience and Interesting process. It was definitely a tedious  process because you want to make sure that you get the right blend of wine that taste wonderful together.  Before going to Red Hook Winery, Christine … Continue reading

Posted in Team 4, Chrisitine G. and Zenas S. | Leave a comment

Sommelier Speak

Menu: Braised beef jardiniere and duchess potatoes is a rich and hearty dish. It can be compared to a beef stew with the kind of style that it use. The duchess potatoes can be compared to mashed potatoes but much … Continue reading

Posted in Team 4, Chrisitine G. and Zenas S. | 1 Comment