World Central Kitchen is a profitless non-governmental organization devoted to providing meals in the wake of natural disasters. They have shown that there is no place too far or disaster too great for their chefs to be there with a hot plate of food when it’s needed most. WCK activated in response to dozens of disasters some of them natural, and some man-made. From serving children in the shelters on our border with Mexico to making deliveries by lamplight to those keeping watch over beaches in Indonesia, our fight to feed the hungry has taken us to more places than we ever expected.
Prof. Goodlad
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NY Times Travel Section
- Glamping Beneath the Stars in UtahWould cloudy weather ruin a visit to the first-ever resort to receive certification from DarkSky International? A stargazer in Utah holds on to her optimism.Colleen Creamer
- Help! Megabus Canceled My Trip but Won’t Refund the $3.99 Booking Fee.A traveler spent $53.98 to reserve a bus ride from Philadelphia to Boston. But the company canceled the trip and returned only $49.99, prompting an 18-month fight over a principle.Seth Kugel
- Sustainability Activists Take Aim at Disposable Hotel SlippersSlippers supplied by hotels — flimsy models usually made of plastic and fabric — are the next single-use item in the cross hairs of sustainability activists.Elaine Glusac
- 9 Destinations in France to Enjoy the Olympics Outside of ParisYou may have trouble finding accommodations or tickets to events in Paris, but other destinations around France are hosting sports like soccer, sailing, basketball and surfing.Sophie Stuber
- A Local’s Guide to Antwerp, BelgiumFive locals — including three of Belgium’s most influential designers — share their favorite stores, museums, restaurants and more.Gisela Williams
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Ursula C. Schwerin Library
New York City College of Technology, C.U.N.Y
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