Throughout high school I was in the academy of hospitality and tourism, and at the time I didn’t know if that was the path I wanted to continue on. Once it came to picking colleges I made the executive decision to stick with hospitality courses. I have always had a deep love and appreciation for traveling and cooking, which I feel made my decision easier. As of right now I am exploring my options within the industries because I am not certain as to what I want to do for a career. My career, as of right now, is working with elementary school children, so I have a lot of patience when it comes to dealing with people. The future of my career, although uncertain, is one that I am looking forward to.
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"Hospitality starts with the genuine enjoyment of doing something well for the purpose of bringing pleasure to other people." Danny Meyer, USHG
Hello Leonora I also like to cook and travel around to see or meet new culture and food. Also GL on your dream
Do you have any professional experience in the hospitality industry?
Hi Leonora, it is great to hear that you are appreciative of food and travel because I believe those are two things that bring people together! Hospitality is definitely a good path for you to choose and although you are uncertain what the future holds for you just like many of us, you will definitely find your way.
Being uncertain will make you more curious, there are many opportunities ahead for you!