I never thought myself to be in  the hospitality management major. I have no prior experience in cooking or hotels in general. One might ask why do I choose a major that is so intensive in these skills. The reason is because I like to see myself progress in anything I do. In every cooking procedure you start from scratch so metaphorically I am doing that with this major. When I see myself in a career I want that to be a part of me rather than a separate piece of my day like most jobs, Hospitality management gives me skills that I can use on an everyday basis and even though I have an advantage in this major because of my curiosity in learning. I am certain this curiosity will help me excel in the future.