I am a determined, hardworking, and professional student. The hospitality industry encompasses all of my passions and strengths into one field. My lifetime goal is to become an international food critic, travel the world, and have my own wine. My short term goals are to understand each sector of hospitality to help me develop the knowledge I need to get ahead in the working environment.
Goodlad HMGT 1101 Fall 2016
"Hospitality starts with the genuine enjoyment of doing something well for the purpose of bringing pleasure to other people." Danny Meyer, USHG
Your eprofile was concise yet informative about your history in the hospitality industry. It was very professional but could have used more personal characteristics. Despite of that it was a very solid eprofile.
Hey Aaron, thanks for the feedback! I didn’t add many personal characteristics because I didn’t want my story to be too long lol but I will definitely keep that in mind for next time!
What did you study at Concordia University. I for one find your submission very interesting. I mean you have traveled, learn things but still couldn’t deice what to do as a careers until you actually started working in an restaurant in NYC, finally you found your passion in the hospitality management which is very good.
Hi Nathifa! I was actually accepted into Concordia University for a French Translation major, but quickly realized that’s not what I wanted to do. Thank you for your feedback!
What I would really want to know is what country would you like to spend most of your life in?
Hi Ketsia! I’m not really sure, I went to Brazil this past year and fell in love with the people and culture. It’s one of the cities I really found a connection to and could see myself living there. However, I don’t feel like I’ve traveled enough to answer that question
What did you study at Concordia University? I for one find your submission very interesting. I mean you have traveled, learn things but still couldn’t deice what to do as a careers until you actually started working in an restaurant in NYC, finally you found your passion in the hospitality management which is very good.
Great story! I hope that you do get to achieve your goals. I admire the fact that you never gave up and came back to school!
Thank you!!
I think its great that youre very into this culinary and hospitality industry. I would like to know what skills youve learned when you first started to work. Sounds great!
Hi Sthefany, thanks for your feedback! When I first started working, the major skill I learned was definitely customer service and I think thats the core of hospitality. I feel that if you can master that, you can master anything. Another skill I’ve learned is to definitely remain patient, calm, and to always be understanding which is not always easy but doable.
Focused and effective.