I took this picture at a Japanese restaurant names Wasan near St. mark on February 28th . It was during the restaurant week so the prices were way cheaper than the originals but still a little bit pricey. I took a lot of pictures at that night but this one came out the nicest. In the picture, it is a Japanese style desert; the name is chilled Zenzai with chestnut, which was so good. It was pretty dark and each table has two or three candle lights, I didn’t use any filter when I was taking this picture but I put the candle near the bowl so that it wouldn’t be too dark to see and in order to make it looks lighter in the picture but I don’t know why it came out with the halos. It was a great night, the foods were good but since the portion of the foods were not so big and we had 8 people sharing together so most of us were not full after all, then we just went to another place to eat for second round
Hi Vivian,
Interesting photo, but you spend a lot of time describing the restaurant and not the image. Also, please proof your work and present the photo’s title, date, photographer’s name.
Prof. Scanlan
Japanese foods, haven’t seen them for a long time. Although I‘m not a big fan of their main dishes, the desserts, however, are quite good. Like motituki, especially the azuki ones. I know there are quite a few people in this country who fancy Japanese foods. However, in Japan, it seems that the people there are not very fond of their own food culture. I lived in Japan for four years, it looks like most Japanese people admire foreign foods, like Chinese foods and French foods. I think their food culture has already changed. You can hardly see any traditional foods on their dining table these days. Instead, you see a bunch of mixed international foods. I knew a Japanese guy who eats curry every day, funny thing.