Name: Ries-Donnay Blanc
50%- Riesling from the Finger Lake AVA)
25% Chardonnay from North Fork, Long Island
25% Sauvignon Blanc from North Fork, Long Island
Notes: Light bodied wine with aromas of White flower, Apricot and Green Pepper. A finishing of Gooseberry, Ginger with Medium Acidity
Food Pairing: Chicken Basque w/ Creamy Polenta
