Class Info
- Dates: Wednesday, 8/25-Tuesday, 8/31
- Meeting Info: Our course is a hybrid, meaning that it is a blend
Author: Jody R. Rosen (Page 6 of 6)
This semester, we will collaborate on work for the three courses in this First Year Learning … Read More
NY Times Travel Section
- An Insider’s Guide to the Most Mouthwatering Bakeries in ParisBy employing creative techniques, cross-cultural flavors and heirloom grains, these six Parisian boulangeries will satisfy your cravings for the crustiest baguettes, the airiest brioches and the flakiest viennoiseries.
- Plan to Rename Milan Airport After Silvio Berlusconi Sparks ProtestsThe decision to name Italy’s second-largest passenger hub after the divisive media mogul and politician, who died in 2023, has prompted outrage and protests.
- Amtrak Passengers Face Record Delays From Extreme WeatherThe dated U.S. rail infrastructure is struggling to stay operational as climate change accelerates and intense heat waves, downpours and high winds become more frequent.
- What to Know About Hotel Day PassesHotels are increasingly making some of their most enviable amenities available to day pass holders.
- How to Charter a BoatIf you want to sail off into the sunset, at least temporarily, you need to understand how to get aboard first.
