HMGT2402 Goodlad Spring 2017

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HMGT2402 Goodlad Spring 2017
This Course is OPEN.
Prof. Karen Goodlad
Hospitality Management
Course Code
Semester / Year
Spring 2017
Course Description

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

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Recent Docs

Set-up, service and break-down schedule

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