HMGT 2402 Goodlad F18

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HMGT 2402 Goodlad F18
This Course is OPEN.
Hospitality Management
Course Code
Semester / Year
Fall 2018
Course Description

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

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Recent Comments

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Recent Discussions

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Recent Docs

Set-up, service and break-down schedule

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Imporant people in the US wine indusry

1934 Frank Schoonmaker was a wine writer who wrote his Complete Wine Book and later on his Frank Schoonmaker's Encyclopedia of Wine.  US History: The Indian Reorganization Act was enacted in June 18, 1934. 1966 The Gallo Brothers: T […] See MoreImporant people in the US wine indusry