Monthly Archives: April 2014


Yesterday was a wonderful day at the garden. Blessing, Craig, Sarah, and Prof. Hellerman transplanted chard, kale, komatsuna (Japanese mustard spinach), and spinach from the green house to the urban farm. Anticipating for a successful harvest!!            

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All those chard, kale, spinach and komatsuna seedlings that were started inside by various members of the Garden Club are transitioning now. Yesterday they went from the warmth and security of the greenhouse to a rather harsh environment — the … Continue reading

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