Michelle Chen’s Profile
HMGT elective for pastry focused majors, Exploration of all styles of candy making and chocolate work.
- OpenOpen
An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the […]
- OpenOpen
This introductory course in creative writing includes exercises to identify and engage your creative voice, discussions of craft and technique, readings aimed to build critical reading and workshopping skills, and […]
HMGT 4977 Candies and Bonbons Fall 2018
HMGT elective for pastry focused majors, Exploration of all styles of candy making and chocolate work.
- OpenOpen
Learning Community: Together we will develop an understanding of what it means to be an innovator in the hospitality industry. Using reflection to better identify what is important to the individual and the […]
Recent Activity
Michelle Chen wrote a new blog post HGMT 4977 Candies and Bonbons Week 5 (10/3/19): Hot Sugars in the group Candies and Bonbons
Michelle Chen joined the group Candies and Bonbons
