Laura Camila’s Profile

Student
Active 3 years, 10 months ago
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HMGT2305-D548-32510

R Abreu
HMGT2305-D548-32510|Fall 2019

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on […]

HMGT2305-D448-32521Thursday AM

R Abreu
HMGT2305-D488-32521|Fall 2019

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on […]

Art! Camera! Food! FYLC Spring 2018

Sandra Cheng, Prof. Thalia Pericles, Tracy Zimmermann
Hospitality Man...|HMGT 1203/ HMGT 1204/ ARTH1100|Spring 2018

The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]