Courses on the OpenLab

Displaying clones of Art Camera Food FYLC Fall 2016 by Sandra Cheng, Kylie Garcelon, Joanne Jacus.
1 to 3 (of 3)
The Art of Food FYLC Spring 2020 Visit Site

The Art of Food FYLC Spring 2020

Sandra Cheng, Tracy Zimmermann, Prof. Thalia Pericles
HMGT 1203/ HMGT 1204/ ARTH1103|Spring 2020

The Art of Food for HMGT students is a Learning Community of food, pastry arts and art history that explores the art of gastronomy from history to modern times.This website is for students in Prof Zimmerman’s […]

  • Open
  • Cloneable
Art Camera Food FYLC Spring 2019 Visit Site

Art Camera Food FYLC Spring 2019

Martha Hagood, Prof. Thalia Pericles, Tracy Zimmermann
HMGT 1203/ HMGT 1204/ ARTH1100|Spring 2019

The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]

  • Open
  • Cloneable
Art! Camera! Food! FYLC Spring 2018 Visit Site

Art! Camera! Food! FYLC Spring 2018

Sandra Cheng, Prof. Thalia Pericles, Tracy Zimmermann
Hospitality Man...|HMGT 1203/ HMGT 1204/ ARTH1100|Spring 2018

The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]

  • Open
  • Cloneable

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