Maria Mateo’s Profile

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ENG1141 Creative Writing, FA2020

Jessica Penner
1141|Fall 2020

All writing is creative, including the writing you do for school, internet posts to social media, and text/email messages. Where there was a blank page–virtual or otherwise–and you fill it with your words, you hav […]

HMGT 2402 Wine Bev Fall 2019

HMGT 2402 Wine Bev Fall 2019

Adrian Murcia
HMGT 2402|Fall 2019

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of […]

HMGT1203 D420 Culinary 1 FL18

HMGT1203 D420 Culinary 1 FL18

Tracy Zimmermann
Hospitality Man...|HMGT 1203|Fall 2018

Foundations of Culinary Arts

hmgt1101spring18goodlad-schaible

Prof. Karen Goodlad, Liz Schaible
Hospitality Man...|HMGT 1101|Spring 2018

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the […]