Kristen T.’s Profile

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Active 1 year, 11 months ago
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HMGT 1101 – Perspectives in Hospitality Management – FA15

Damien L. Duchamp
Hospitality Man...|1101|Fall 2015

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the […]

HMGT2402fall19

Prof. Karen Goodlad
2402|Fall 2019

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

HMGT 2304

Prof. Thalia Pericles
Hospitality Man...|HMGT 2304|Spring 2017

In this course, practical application of the foundations of pastry terminology and techniques in the professional pastry kitchen are learned. As a continuation from Baking I, the proper use of pastry bag, […]