Julissa’s Profile

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American Government, Alexander Sections Visit Site

American Government, Alexander Sections

Benjamin F. Alexander
GOV 1101|Fall 2024

This is the introductory course in American Government, with the main focus on the national level but some attention to state and local levels as well. This OpenLab site contains course materials as well as links […]

  • Open
HMGT4702, FA2018

HMGT4702, FA2018

Harry Shapiro
Fall 2018

Services marketing and management

FIRST YEAR LEARNING COMMUNITY fall 2015: ”The Art of Food” HMGT 1203 or 1204 + ARTH1100 Visit Site

FIRST YEAR LEARNING COMMUNITY fall 2015: ”The Art of Food” HMGT 1203 or 1204 + ARTH1100

Joanne Jacus, Kylie Garcelon, Sandra Cheng
Hospitality Man...|HMGT 1203/ HMGT 1204/ ARTH1100|Fall 2015

“The Art of Food” is a Learning Community students in Prof Garcelon’s Culinary I (Weds AM section), Prof Jacus’s Baking & Pastry I (Weds AM section), and Prof Cheng’s History of Photography (Mon section) cla […]

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Urban Tourism Fall 2018

Urban Tourism Fall 2018

Susan Phillip
Hospitality Man...|HMGT4987|Fall 2018

This course will examine urban tourism as a vehicle of urban renewal and economic regeneration. The roles of government, business, and the community will be explored as well as issues of development, management, […]

HMGT4988 Parks&Rec S19

HMGT4988 Parks&Rec S19

Michael Krondl
HMGT 4988|Spring 2019

Operation and management of leisure segment of tourism such as parks, commercial and non-profit recreation facilities, and sports organizations. History, current trends and likely direction of leisure are […]

  • Open
HMGT2305 Fall2017

HMGT2305 Fall2017

Lina Romasanta
Hospitality Man...|HMGT2305|Fall 2017

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on […]