Victor Melendez’s Profile

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SOC1102 Urban Sociology, Fall 2020

Jinwon Kim
OER Course Template|Fall 2020

According to the UN, 82.3% of the U.S. population lived in urban areas in 2018; nearly 90% of the U.S. population is expected to live in urban areas by 2050. The New York-Newark metro area is the nation’s most p […]

HMGT2402fall19

Prof. Karen Goodlad
2402|Fall 2019

Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.

HMGT2305-D100-65525

R Abreu
HMGT2305-D100-65525|Spring 2019

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on […]

Sustainable Tourism

Sustainable Tourism

Susan Phillip
HMGT|Spring 2020

This course examines the concepts of planning for tourism facilities at the attraction and destination levels. Emphasis is placed on those concepts and techniques that result in the development of sustainable […]

HMGT1101PerspectivesSPRING2018

HMGT1101PerspectivesSPRING2018

cstewart
Hospitality Man...|HMGT 1101|Spring 2018

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the […]

HMGT1203 D420 Culinary 1 FL18

HMGT1203 D420 Culinary 1 FL18

Tracy Zimmermann
Hospitality Man...|HMGT 1203|Fall 2018

Foundations of Culinary Arts