Caroline Carreño’s Profile

Student
active 1 year, 7 months ago
Use the search and filters to find a Course.
1 to 1 (of 1)

The Art of Vegetarian Cuisine Spring 2018

Professor Louise Hoffman
Hospitality Man...|HMGT 4968|Spring 2018

Vegetarian cuisine focusing on culinary and dessert preparations utilizing grains, beans, plant proteins, vegetables, and dairy. Through classical and contemporary cooking techniques and styles, meal preparations […]