My teaching philosophy comes to life with the inclusion of professional panels to deliver course content. I invite industry professional to class to offer insight into the reality of the hospitality industry and to provide networking opportunities.
Student reflections express the impact, of professional panels. Read “speak up”, “experiences strengthen us”, “this is my time to grow”.
Fall 2020
HMGT 1101
Jennifer Lin, Senior HR Generalit, Edition Hotel
Panel Discussion, Leadership in Hospitality
- John Karangis, Executive Chef, Shake Shack
- Laura Manzano, Founder, Manzano Hospitality
- Lo Mittelbronn, Member Engagement and Innovation, National Restaurant Association
- Leslie Price, Founder and Owner, In Any Event
Panel Discussion, Hotel Operations During COVID 19
- Jamesha Andrews, Front Office Supervisor,
- Cyntha Chico, Kitchen Manager
- James DePalma, Guest Service Agent
- Melissa Fandal, Sales.
- Ruth Merck-Grossjean, Housekeeping Manager
- Nicolas Pietro, Assistant General Manager
