Today’s panel shared valuable experiences and discussions in the field of hospitality. The advice and experiences I will keep in mind when I am developing academically and professionally. One of the advices that I will take into account is not to give up and keep in mind that experiences strengthen us and help us mature to make decisions. I was delighted to hear from them their experiences and thoughts about their specialties.
NY Times Travel Section
- Greenpoint, Brooklyn, Is the Place to Go for Inventive Pastries and Fresh BreadPlus: a vase designed by Alice Waters, sculptures made from recycled CDs and more recommendations from T Magazine.Roxanne Fequiere
- Southwest Quits Four Airports in Cost-Cutting DriveThe airline expects fewer deliveries of Boeing planes than before, and cited “significant challenges” in achieving growth plans because of it.J. Edward Moreno
- Venice Access Fee: What to Know Before Your Day TripVenice is trying to mitigate overtourism with a small fee on busy days. City leaders hope it will make visitors more aware of the city’s fragility.Elisabetta Povoledo
- Help! Megabus Canceled My Trip But Won’t Refund the Booking Fee.A traveler spent $53.98 to reserve a bus ride from Philadelphia to Boston. But the company canceled the trip and returned only $49.99, prompting an 18-month fight over a principle.Seth Kugel
- What to Know About the New Rules on Airline Refunds and ‘Junk’ FeesThe Transportation Department issued new requirements on refunds when flights are canceled or delayed and on revealing “junk” fees before booking. Here’s what passengers can expect.Christine Chung
I am happy you enjoyed the panel discussion. They are important people who shared valuable information.