This was my first internship in Thomson Falls Lodge that I was in service as a waiter for a period of two month.

This was my second internship in Hotel Sirikwa where I got experience in kitchen for one month and service for two weeks.

This was my third internship in PanafricHotel (Sarova Group of Hotels) where I interned as a cook, storekeeper, F&B controls, bar and service for a period of three months.