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HMGT 2402 Wine Bev Spring 2020

HMGT 2402 Wine Bev Spring 2020

Adrian Murcia
HMGT 2402|Spring 2020

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of […]

HMGT 2405 Hospitality Marketing Visit Site

HMGT 2405 Hospitality Marketing

Dept. of Hospitality Management

  • Open
  • Cloneable
HMGT 2405 Hospitality Marketing Spring 2020

HMGT 2405 Hospitality Marketing Spring 2020

Adrian Murcia
HMGT 2405|Spring 2020

Dept. of Hospitality Management

  • Cloneable
ENG1101370, FA2017

ENG1101370, FA2017

Julia Ait-ziane
English|ENG 1101|Fall

This course is intended to give you a strong foundation in the writing skills that you will need to succeed in college. You will learn to approach reading a variety of texts with a critical eye, studying the […]