Shumin Huang’s Profile

Student
active 11 months, 1 week ago
Shumin Huang
Bio

Hi, everyone! My name is Shumin Huang. I major in Hospitality Management as a freshman. It‘s my honor to study here and to achieve my academic goals. My careers goals is to be a professional worker in this Hospitality industry after graduating from college. I have highly interests in this major and I believe I can make it better in the future.

Phone
3474958320

My Courses

HMGT1105 Lodging Operations Management

HMGT1105 Lodging Operations Management

This course provides an operational overview of the front office and rooms operations. Students learn management information systems(MIS) terminology and concepts and functions of the rooms division in relation to other key departments within the hotel.

ENG1121 English Composition 2, SP2018 D469

ENG1121 English Composition 2, SP2018 D469

This is an advanced course in communication skills, including the expository essay and the research essay. It is expected that students in ENG1121 will: • Read and listen critically and analytically, including identifying an argument’s major assumptions and assertions and evaluating its supporting evidence. • Write clearly and coherently in varied, academic formats (such as formal essays, research papers, and reports) using standard English and appropriate technology to critique and improve one’s own and others’ texts. • Demonstrate research skills using appropriate technology, including gathering, evaluating, and synthesizing primary and secondary sources. • Support a thesis with well-reasoned arguments, and communicate persuasively across a variety of contexts, purposes, audiences, and media. • Formulate original ideas and relate them to the ideas of others by employing the conventions of ethical attribution and citation.

ENG1101 Composition I, Fall2017, Melgard

ENG1101 Composition I, Fall2017, Melgard

English 1101: Composition I, Sections D325 + D393, Fall 2017, Instructed by Holly Melgard

HMGT1101 Dias Section D405

HMGT1101 Dias Section D405

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

My Projects

Anna Nurse Culinary Workshop

Anna Nurse Culinary Workshop

A forum for club members to communicate , feature all the exciting guests, and what they’ve prepared for the demo.

My Clubs

Shumin Huang hasn't created or joined any clubs yet.