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ENG 2420: Science Fiction

ENG 2420: Science Fiction

Jill Belli
2420|Fall 2018

English 2420 combines analysis of science fiction as literature with consideration of the questions science and technology raise about past, present, and future societies. In class discussions and essays, students […]

Art! Camera! Food! FYLC Spring 2018 Visit Site

Art! Camera! Food! FYLC Spring 2018

Sandra Cheng, Prof. Thalia Pericles, Tracy Zimmermann
Hospitality Man...|HMGT 1203/ HMGT 1204/ ARTH1100|Spring 2018

The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]

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HMGT 1102Fall2017 Visit Site

HMGT 1102Fall2017

Prof Jessie Riley
Hospitality Man...|HMGT 1102|Fall 2017

A two-part foundation for food and beverage management culinary math and procurement methods. The culinary math component focuses on accurate measurement, portion controls, recipe conversions, product yields […]