Anthony Ricardo’s Profile
Member of the United States Coast Guard Reserves
Loving Father of two
Married
Drummer for a Local NY band (Fear Report)
Great appreciation for the Outdoors
My Courses
Prof. Goodlad Leads students through an introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade is reinforced.
HMGT 4702 Hospitality Services Marketing Management
Hospitality Services Markaeting Management
Course Description Building upon the foundation of previous culinary courses, students will gain a general understanding of international cuisines by exploring traditional and indigenous ingredients, flavor components and cooking techniques. Application of classical and contemporary cooking techniques, creative menu planning, plate design, cultural research, proper sanitation techniques and nutritional analysis of menus.
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