Petra’s Profile

Student
Active 11 years ago
Petra
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Petra

My Courses

Wine and Beverage Management, Goodlad, Spring 2013

Wine and Beverage Management, Goodlad, Spring 2013

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

Wines of the New World, Fall 2013

Wines of the New World, Fall 2013

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chile, Argentina and South Africa will be studied. Students will taste and evaluate wines. Supported by a grant from the Julia Child Foundation, student will make wine at Red Hook Winery. Prerequisite: HMGT 2402

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