Monica Bergerā€™s Profile

Faculty
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OpenĀ­Lab SandĀ­box

Bree Zuckerman
OpenLab 101

Sandbox course for OpenLab workshops

The Art of VegĀ­eĀ­tarĀ­ian CuiĀ­sine Spring 2018

Professor Louise Hoffman
Hospitality Man...|HMGT 4968|Spring 2018

Vegetarian cuisine focusing on culinary and dessert preparations utilizing grains, beans, plant proteins, vegetables, and dairy. Through classical and contemporary cooking techniques and styles, meal preparations [ā€¦]

ENĀ­G1101-0152, FreshĀ­man Comp, Fall 2020

Sarah Schmerler
1101|Fall 2020

Using Our Words to Change the World with Prof. Schmerler

LIB2205ID-Model

LIB2205ID-Model

Keith Muchowski, Anne Leonard
LIB2205ID

This site is a Model Course for the Library Departmentā€™s LIB2205ID course.

DEN2315 Pharmacology OER

DEN2315 PharĀ­maĀ­colĀ­ogy OER

Anna Matthews
Dental Hygiene|DEN2315

This site is an Open Educational Resource for DEN 2315, Pharmacology / Dental Hygiene program.

LIB2205 / ARCH2205 LearnĀ­ing Places, F2017

Alexander Aptekar, Monica Berger
Architectural T...|LIB2205 & ARCH2205|Fall 2017

This special topics course offers an interdisciplinary approach to investigating our built environment using a case study focused on a specific place each semester. This course combines physical examination with [ā€¦]

LIB2205 / ARCH2205 LearnĀ­ing Places, S2017

Alexander Aptekar, Monica Berger
Architectural T...|LIB2205 & ARCH2205|Spring 2017

This special topics course offers an interdisciplinary approach to investigating our built environment using a case study focused on a specific place each semester. This course combines physical examination with [ā€¦]

LIB 1201 D930 Spring 2015

Anne Leonard
Library|1201|Spring 2015

This course explores research and documentation for all media formats including text, images, sound, and multimedia. Students will examine the full lifecycle of information, including: how information is produced [ā€¦]

LIB 1201 D932 Spring 2016

LIB 1201 D932 Spring 2016

Monica Berger
Library|1201|Spring 2016

This course explores research and documentation for all media formats including text, images, sound, and multimedia. Students will examine the full lifecycle of information, including: how information is produced [ā€¦]