Lemuel Soriano’s Profile

Student
Active 7 years, 4 months ago
Lemuel Soriano
Display Name
Lemuel Soriano
Major Program of Study
Hospitality Management

My Courses

hmgt2402 fall 2015

hmgt2402 fall 2015

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

hmgt4997 goodlad dagorn F16

hmgt4997 goodlad dagorn F16

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chile, Argentina and South Africa will be studied. Students will taste and evaluate wines. Supported by a grant from the Julia Child Foundation, student will make wine at Red Hook Winery. Prerequisite: HMGT 2402

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