Hamilton’s Profile
Overview of legal implication of acts by hospitality professional, employees, guests and visitors. Analysis of rights, responsibilities and risk management of hospitality industry establishments. Discussion of […]
- OpenOpen
- OEROpen Educational Resource
This course examines language use and its cultural underpinnings. Students will discuss world languages, dialects, English language varieties and social views on language users and dialects. Other sociolinguistic […]
Course Description Building upon the foundation of previous culinary courses, students will gain a general understanding of international cuisines by exploring traditional and indigenous ingredients, flavor […]
This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]
- OpenOpen
