Gissell Hernandez Silva’s Profile
18yrs young, aspiring to travel the world and learn about different cultures, their food and traditions that go into making it.
My Courses
SUSTAINABILITY IN HOSPITALITY – This learning community will introduce the 21st Century relevance of sustainability in the hospitality industry and incorporating the concept connecting the various foundations taught in these two introductory management classes. Connections will be made as students investigate their career options and widen their scope of industry knowledge. Students will learn how to establish a professional electronic profile and simulate a career exploration search.
HMGT2305D455-32581ThursdayPm Class
Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on responsibilities of planning, producing and evaluating service. Practice of proper safety and sanitation methods. Critique of restaurant service.
ENG 1101: Composition I LC46, Fall 2018
Composition I
My Projects
FYLC – First Year Learning Communities
Welcome to the First Year Learning Communities Open Lab project page. If you are interested in joining the Reflective Writing Project or just learning more about events, resources and information related to the FYLCs at City Tech please request membership!
The Interdisciplinary Dictionary is the work of students in a Fall 2018 FYLC in Hospitality Management and English.
My Clubs
Gissell Hernandez Silva hasn't created or joined any clubs yet.
