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ENG 1101 ML D105 Fall 2022 Visit Site

ENG 1101 ML D105 Fall 2022

Joshua Belknap
ENG 1101 ML |Fall 2022

This is a course in effective essay writing and basic research techniques, including effective research by accessing the resources and materials of the City Tech Library. Readings are assigned for classroom […]

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HMGT1101AbreuF2022 Visit Site

HMGT1101AbreuF2022

R Abreu
HMGT1101|Fall 2022

Students are guided through an overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to […]

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Intro to Food Service Management Fall 2022

Intro to Food Service Management Fall 2022

Michael Krondl
1102|Fall 2022

A two-part foundation for food and beverage management, focusing on culinary math and procurement methods. The culinary math component focuses on accurate measurement, portion controls, recipe conversions, […]