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Hospitality Services Markaeting Management

Hospitality Services Markaeting Management

With New York City as a world food culture laboratory, students will explore the concept of culinary tourism and its economic impact on the tourism industry. Students will create, market and conduct their own NYC culinary walking tour. Students will co-create the Hospitality Management Department’s NYC Culinary Guide to Restaurants and Food Shops on Open Lab.

With New York City as a world food culture laboratory, students will explore the concept of culinary tourism and its economic impact on the tourism industry. Students will create, market and conduct their own NYC culinary walking tour. Students will co-create the Hospitality Management Department’s NYC Culinary Guide to Restaurants and Food Shops on Open Lab.

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on responsibilities of planning, producing and evaluating service. Practice of proper safety and sanitation methods. Critique of restaurant service.

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on responsibilities of planning, producing and evaluating service. Practice of proper safety and sanitation methods. Critique of restaurant service.

This is an advanced course in communication skills, including the expository essay and the research essay. This course further develops students’ reading and writing skills through literary and expository readings. In this class students will write analytical essays on a variety of literary genres to cultivate interpretive skills. Using close reading, discussion and various writing techniques, you will consider language, details and style in order to develop your analytical and academic writing skills. This is a communications intensive course; you will be expected to participate actively in class discussions and presentations, write informal and formal essays, and respond to your classmates’ writing.

This is an advanced course in communication skills, including the expository essay and the research essay. This course further develops students’ reading and writing skills through literary and expository readings. In this class students will write analytical essays on a variety of literary genres to cultivate interpretive skills. Using close reading, discussion and various writing techniques, you will consider language, details and style in order to develop your analytical and academic writing skills. This is a communications intensive course; you will be expected to participate actively in class discussions and presentations, write informal and formal essays, and respond to your classmates’ writing.

This is the course site for both Prof. Chris Shannon’s ENG 1101 courses in Fall 2014–sections D383 and D391. With the tacit subtitle of “People of Brooklyn,” in this course we will explore the work and lives of the people whose narratives, poetry, personal histories, political passions, and social activism helped to shape this Borough into what it is today.

This is the course site for both Prof. Chris Shannon’s ENG 1101 courses in Fall 2014–sections D383 and D391. With the tacit subtitle of “People of Brooklyn,” in this course we will explore the work and lives of the people whose narratives, poetry, personal histories, political passions, and social activism helped to shape this Borough into what it is today.