CharismaR’s Profile

Student
active 2 months, 1 week ago
CharismaR
Bio

I am currently a sophomore at New York City College of Technology. I’m majoring in Hospitality Management . Ever since I could remember, travel and culture has always interested me. As a child, I remember me and my parents, going on new adventures, trying new foods, a learning about cultures and traditions. I truly believe this is what sparked my love, for travel .Therefore, I intend to pursue a career within the hospitality field. I believe I have the potential and ability to become successful with my career choice. I’m also open to seek and redeem as many tips and experience as I can to get to where I want to be!

My Courses

HMGT2305-D100-65525

HMGT2305-D100-65525

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on responsibilities of planning, producing and evaluating service. Practice of proper safety and sanitation methods. Critique of restaurant service.

HMGT 2402 Wine Bev Fall 2019

HMGT 2402 Wine Bev Fall 2019

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of geographic, historic, economic and cultural aspects of beverages. Wines – still, sparkling and fortified – are the focus of study. Beers, sake and spirits are introduced. Reinforcement of cost controls and legal responsibilities.

URL TO BE KEPT

URL TO BE KEPT

Marketing principles

HMGT1101PerspectivesSPRING2018

HMGT1101PerspectivesSPRING2018

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

HMGT1203 D420 Culinary 1 FL18

HMGT1203 D420 Culinary 1 FL18

Foundations of Culinary Arts

My Projects

CharismaR hasn't created or joined any projects yet.

My Clubs

CharismaR hasn't created or joined any clubs yet.